The Henriot style is illustrated by the unique character of this vintage, marked by an initially-cool spring and a late summer that was first stormy, then hot.
Tasting reveals an exceptionally fresh minerality, enhanced by the significant proportion of reserve wines, with the promise of excellent cellaring potential.
The nose expresses freshness with delicate citrus fruit and white fleshed peach notes. The freshness continues on the palate with great clarity as the lemon hint continues and melts into notes of buttery brioche. Beautiful length and wonderfully rounded in the mouth.